March 29, 2019

Frying Oil Reheated Often, Like in Deep Frying, Seen to Promote Breast Cancer’s Spread in Animal Study

News

Frying oil that has repeatedly been reheated to high temperatures — as can take place in deep frying of foods — may cause genetic changes that trigger the growth and ... Read more

February 1, 2019

Blocking Interaction Between Blood Vessels, Cancer Cells Could Prevent Disease’s Spread, Study Says

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Blocking the interaction between cancer cells and their microenvironment could be a viable strategy to eliminate cancer cells that stray from the primary tumor, thereby preventing cancer’s spread, according to ... Read more